Submitted by Stuart Gentle on Tue, 16/05/2006 - 00:00
The license prevents the exploitation of workers in the food supply chain and means that everyone involved in the agriculture, horticulture, and associated processing and packaging industries can distinguish legal operators from illegal ones
Submitted by Stuart Gentle on Mon, 15/05/2006 - 00:00
A study from the University of Sheffield into the problems faced by women when trying to return to work has revealed that many of them are not achieving their earning potential
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